Skinnytaste.com
Servings: 2 • Serving size: 2 squares
Calories: 191.8 • Fat: 4.7 g • Protein: 12.2 g • Carb: 23.9 g • Fiber: 1.4 g • Sugar: 1.4 g
Ingredients:
- 9x12" lavash flatbread
- olive oil spray
- 3 tbsp marinara sauce
- 2 oz reduced fat shredded mozzarella
- pinch dried oregano
- 2 tbsp fresh basil
Directions:
Preheat oven to 450°. If you have a pizza stone, heat it as well.
Spray lavash lightly with oil then top with sauce. Too much sauce will make the bread soggy so don't over-do it.
Top with cheese and oregano, then bake until the cheese melts, about 5 minutes.
Remove from the oven and cut into 4 pieces. Top with fresh basil and eat immediately.
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